See Aimee Cook

A lightened up version of a comfort food favorite! Lean meat is mixed with sauteed onions and breadcrumbs, shaped into patties, and browne...

Your favorite fall beverage made even easier thanks to your crockpot! It seems like every year, Starbucks introduces the infamous Pumpki...

You're just 4 ingredients from homemade Almond Joy flavor! Sticky sweet coconut, crunchy almonds, and dark chocolate are a much loved ...

Thai basil chicken may be the most popular Thai dish of them all. Chicken, mushrooms, a savory sauce, and loads of basil are quickly cooke...

Everyone's favorite dipping sauce couldn't be easier to make! Creamy, sweet, and tangy - perfect for chicken nuggets. Just 4 ingre...

If you love Bang Bang Shrimp, you'll love this pasta - and it's low calorie, to boot! Just 350 calories a serving! Bang Bang Shr...

An Indian twist on pizza! Fresh naan bread is topped with a mango chutney infused tomato sauce, mozzarella, ricotta, and prosciutto before...

Basmati rice is cooked in a mixture of cilantro, coconut, chiles, and spices resulting in a colorful, slightly spicy, and very tasty side ...

Still have lots of zucchini and squash at your house? This pasta salad is tasty way to use them up! Pieces of grilled zucchini and squash ...

Looking for a 10 minute weeknight meal? This grilled shrimp and okra is not only quick to make, it's delicious! The ~200 calories a se...

This homemade ketchup is easy, inexpensive, and tastes better than any store-bought version I've tried!  Perfect on burgers, hot dogs,...

Sticky sweet lime chicken and loads of shredded cheese are stuffed into warm flour tortillas, rolled, and baked in a creamy green sauce un...

The perfect end of summer dish! Marinated grilled shrimp is tossed with Israeli couscous and grilled mango and zucchini. Only one pot need...

If you like Chili's Cajun Chicken Pasta, you'll love this copycat version! Cajun spiced chicken is sliced and nestled in creamy Al...

I'm BACK!! This summer has been especially wild and I can count on one hand the amount of dinners I cooked at home over the last 2.5...